Anna Marie's Italian Cuisine Menu

Welcome to Anna Marie's Italian Cuisine, where authentic Italian flavors await at 10170 W Tropicana Ave, Las Vegas. This charming eatery showcases an impressive menu bursting with homemade sauces and specialty dishes.

• Pastas: Delight in their classic offerings like the Homemade Marinara Sauce featuring chunky San Marzano tomatoes or indulge in the creamy Alla Vodka made with fragrant prosciutto.
• Specialty Pizzas: Savor slices of their popular Margherita topped with fresh mozzarella and basil, or venture into the tangy notes of their Buffalo Chicken pie.
• House Favorites: Don’t miss the indulgent Chicken Bacon Ranch for a hearty, rich experience.

Each dish brings a taste of New York, curated by passionate owners and talented chefs. Enjoy the warm, welcoming ambiance and impeccable service—Anna Marie's is a must-visit for Italian cuisine enthusiasts!

Salads

• CAESAR SALAD

  Romaine lettuce, croutons, parmigiano cheese tossed with Caesar dressing and topped with crispy anchovie filets

• CAPRESE SALAD

  Fresh tomatoes, roasted red peppers, fresh housemade mozzarella cheese with balsamic glaze and basil

• GARDEN SALAD

  Fresh greens, red onions, tomatoes, cucumbers, black and green olives and mushrooms served with choice of dressing

Antipasti

• CHICKEN TENDERS

  Tender strips of breast meat served plain, mild, medium, hot, BBQ or Italian style with housemade ranch or blue cheese

• SHRIMP COCKTAIL

  Steamed Jumbo shrimp served with cocktail sauce

• BAKED CLAMS

  Whole littleneck clams baked with housemade seasoned bread crumbs, served with lemon

• FRIED MOZZARELLA

  Mozzarella cheese dipped in a seasoned batter, fried golden and served with pomodoro

• MUSSELS

  Simmered in a choice of seasoned red sauce or herb infused white wine sauce

• ZUCCHINI STICKS

  Zucchini battered and breaded, fried to perfection and served with pomodoro

Pastas

• HOMEMADE MARINARA SAUCE

  Chunky Sautéed San Marzano tomatoes, garlic and olive oil

• HOMEMADE TOMATO SAUCE

  Smooth San Marzano tomatoes simmered with vegetables

• ALLA VODKA

  Plum tomatoes, prosciutto, onion with a touch of cream and vodka

• ALFREDO

• CHICKEN RIGATONI

  Seasoned chicken, mushrooms, caramelized onions and marsala cream sauce

• BROCCOLI, GARLIC AND OIL

  Garlic sautéed broccoli in extra virgin olive oil

• FILETTO

  Sautéed plum tomatoes, onions and prosciutto

• HOMEMADE MEAT SAUCE

  San Marzano tomatoes with ground beef

• ALLA PESCATORE

  Chopped shrimp, calamari, and clams in a light marinara sauce

SPECIALTY PIZZA

• WHITE PIE (BIANCA)

  Fresh mozzarella cheese, ricotta cheese, drizzle of garlic oil

• BUFFALO CHICKEN

  Diced chicken, tossed in buffalo sauce, topped with fresh mozarella and ranch

• MARGHERITA

  Plum tomatoes, fersh mozzarella cheese, basil and extra virgin olive oil

• QUATTRO STAGIONI

  Artichoke hearts, olives, mushrooms, prosciutto and mozzarella

• RUSTICA

  Chicken, roasted red peppers and fresh mozzarella cheese

HOUSE FAVORITES

• SUPREME

  Pepperoni, sausage, mushrooms, onions, peppers and mozzarella

• BBQ CHICKEN

  Diced chicken, bacon and red onion tossed in BBQ sauce, topped with mozzarella

• MEAT LOVERS

  Pepperoni, sausage, meatball, salami and mozzarella

• HAWAIIAN

  Ham, bacon, pineapple and mozarella

• VEGATEABLE LOVERS

  Mushrooms, peppers, onions, black olives and mozzarella

VEAL

• VEAL MARSALA

  Tender veal sautéed in marsala wine, mushrooms, diced prosciutto and diced onion

• VEAL PARMIGIANA

  Breaded veal scallopini topped with pomodoro and mozzarella cheese

Al Forno

• OVEN BAKED

• ANNA MARIE’S MEAT LASAGNA

  Layered to perfection pasta, meat sauce with sausage, pomodoro and ricotta, topped with melted mozzarella

• EGGPLANT ROLLATINI

  Eggplant rolled up and stuffed with seasoned ricotta and mozzarella cheese in pomodoro

• STUFFED SHELLS

  Jumbo pasta shells stuffed with seasoned ricotta cheese topped with melted mozzarella

• BAKED PENNE

  Penne pasta mixed with pomodoro, ricotta cheese and topped with melted mozzarella

• RAVIOLI

  Jumbo size cheese filled ravioli in pomodoro topped with melted mozzarella

• BAKED PENNE SICILIANA

  Penne pasta mixed with pomodoro, ricotta cheese, eggplant, topped with melted mozzarella

• EGGPLANT PARMIGIANA

  Eggplant layered with pomodoro and topped with melted mozzarella

CHICKEN

• CHICKEN PARMIGIANA

  Breaded chicken cutlet topped with pomodoro and mozzarella

• CHICKEN FRANCESE

  Chicken breast sautéed in white wine and lemon butter sauce

• CHICKEN SORRENTINO

  Chicken breast topped with eggplant, prosciutto and mozzarella, in a light brown sauce with onions

Daily Soups

• PASTA E FAGIOLI

  Macaroni & beans in a hearty broth

• TORTELLINI EN BRODO

  Fresh tortellini in a hearty broth

• STRACCIATELLA

  Macaroni, egg drop, cheese, parsley and spinach in a hearty broth

Hero Sandwiches

• ITALIAN CLUB

  Proscuitto, ham, Genoa salami, provolone, tomato, lettuce and red onion

• SAUSAGE, PEPPERS AND ONIONS

  Housemade sweet Italian pork sausage, sautéed bell peppers and onions - pomodoro optional

• MEATBALL PARMIGIANA

  Housemade meatballs, pomodoro, mozzarella

• EGGPLANT PARMIGIANA

  Battered eggplant, pomodoro, mozzarella

• CHICKEN PARMIGIANA

  Breaded chicken cutlet, pomodoro, mozzarella

• SAUSAGE PARMIGIANA

  Houmemade sweet Italian pork sausage, pomodoro, mozzarella

• SHRIMP PARMIGIANA

  Breaded shrimp, pomodoro, mozzarella

• PEPPERS AND EGGS

  Eggs with sautéed green bell peppers

• POTATO AND EGGS

  Seasoned potato, eggs, parmigiano

• STEAK BOMB

  Sirloin steak, sauteed bell peppers and onions, mushrooms and mozzarella

Entrees

• SEAFOOD

  Served with choice of pasta, broccoli or spinach

• MUSSELS

  Simmered in a choice of seasoned red sauce or herb infused white wine sauce

• SALMON LIVORNESE

  Cooked in a light marinara sauce with onions capers and olives

• SALMON OREGANATA

  Broiled in white wine sauce and topped with seasonal breadcrumbs

• SEAFOOD COMBO

  Littleneck clams, scungilli, shrimp, mussels, calamari in a light marinara sauce

• SHRIMP MARINARA

  Shrimp cooked in a mild marinara sauce

• SHRIMP OREGANATA

  Shrimp topped with seasoned breadcrumbs and sautéed in garlic oil sauce

• SHRIMP PARMIGIANA

  Breaded shrimp topped with pomodoro and mozzarella cheese

• SALMON PICCATA

  Lemon, white wine sauce with capers

• CHILEAN SEA BASS

  Choice of piccata, oreganata or livornese style

• SHRIMP SCAMPI

  Shrimp sautéed with garlic, white wine and compound butter

• CHICKEN

  Served with choice of penne or spaghetti pasta

• CHICKEN PARMIGIANA ALLA VODKA

  Breaded chicken cutlet topped in alla vodka sauce

• CHICKEN MARSALA

  Chicken breast sautéed in marsala wine with mushrooms, diced prosciutto and diced onion

• CHEF'S CHICKEN

  Grilled chicken breast sautéed in garlic oil with fresh broccoli or baby spinach

• VEAL

  Served with choice of penne or spaghetti pasta

• PASTA WITH MARINARA

  Choice of pasta with marinara sauce (plum tomatoes, basil, garlic, and olive oil)

• VEGAN

• PASTA WITH VEGETABLES

  Choice of pasta with broccoli, cherry tomatoes, spinach, garlic and olive oil

• SPINACH MARINARA

  Choice of pasta with marinara sauce, sautéed spinach, plum tomatoes, garlic, and olive oil

• EGGPLANT WITH SPICY SAUCE

  Linguini pasta with eggplant, plum tomatoes, basil, garlic, and spices

Specialty Items

• SERVED WITH POMODORO

• CALZONE

  Stuffed with ricotta and mozzarella. Additional toppings +2 each

• STROMBOLI

  Chicken Parmigiana OR Sausage, Peppers & Onion, cheese

Classics

• 12" DEEP DISH

  Mozzarella cheese and pomodoro

• GRANDMA PIE

  Thin crust topped with plum tomatos, fresh housemade mozzarella cheese and basil

• SICILIAN

  Thick crust smothered with slow simmered san marzano tomato sauce and mozzarella

• HOUSE FAVORITES

• ALLA VODKA

  Fresh mozzarella and vodka sauce

• CHICKEN BACON RANCH

  Diced chicken, bacon, tomato and red onion tossed with ranch, topped with mozzarella

SIDES

• BROCCOLI

  Sautéed with garlic oil

• GARLIC KNOTS

  Served with pomodoro

• BABY SPINACH

  Sautéed with garlic oil

• HOUSEMADE GARLIC BREAD

• FRENCH FRIES

  Served lightly salted

Dolce

• HOUSEMADE DESSERTS

• GRANDE CANNOLI

  with sweet cream filling and semi-sweet chocolate chips

• LIMONCELLO CAKE

  with strawberry drizzle sauce

• CHOCOLATE MOUSSE CAKE

  with chocolate drizzle sauce

• TIRAMISU

  with chocolate sauce on the side

• SPUMONI BOMBA

  strawberry, pistachio, chocolate gelato coated with chocolate and drizzled with white chocolate